Step-by-step dishes with honest ingredients and realistic timings, so you can enjoy cooking without complications.
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594 recipes found
A smooth courgette, leek, carrot and potato soup enriched with cream cheese and served with crisp croutons.
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Chilled eggs filled with tuna, olives, yolk and mayonnaise, served on lettuce leaves.
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A contrasting salad with Serrano ham, fresh cheese, walnuts and delicate oven-baked Emmental crisps.
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A complete salad of lettuce, tomato, onion, tuna, egg and olives with a simple olive-oil vinaigrette.
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A chilled savoury sandwich loaf layered with tuna, surimi, egg and olives, finished with a light creamy coating and prawns.
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A creamy Spanish potato salad with carrot, peas, tuna and egg, finished with olives and anchovies.
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Homemade crêpes filled with spinach, cooked ham and cheese, topped with béchamel and grilled Parmesan.
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Roasted aubergines filled with beef, pork and onion, topped with homemade béchamel and golden cheese.
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Potato chips with fluffy centres and crisp edges, cooked at two temperatures with very little oil.
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Thin potato slices cooked until golden and crisp with minimal oil, prepared in batches for an even result.
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Ultra-thin, light and crisp potato strips, ideal for topping eggs, meat or vegetable dishes.
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Whole potatoes with crisp skins and soft, fluffy centres, cooked in the air fryer with a simple seasoning.
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