Recipe collection
Pulses
Recipes with lentils, chickpeas, beans and other pulses for everyday cooking.
White rice with fried eggs and peas
Vegetarian
Rice with cuttlefish and peas
Pescatarian
Potato pea samosas with coriander sauce
Vegetarian
Verdina beans baked with duck confit and herb crumbs
Medium Includes 8 h soaking
Marinated swordfish with cherry tomatoes
Pescatarian
Fabada with cured pork, chorizo and black pudding
Gluten-free Includes 12 h 10 min soaking and resting
Chickpea and octopus stew
Pescatarian
Red kidney bean soup with crispy blood sausage
Gluten-free
Peas with cured ham in the Thermomix
Thermomix