De la tierra a tu mesa

Ingredient guide

Una guía cercana para elegir cada ingrediente, disfrutarlo en su mejor temporada y aprovechar todo su sabor.

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Ingredientes para descubrir

313 ingredientes disponibles

Todo el año

Walnuts: a dry fruit or seed that adds texture, a toasted flavour, unsaturated fats and substance to both sweet and savoury dishes.

Todo el año

Pourable dairy cream that adds smoothness and richness to sauces, soups and desserts.

All year round

Orange: A fragrant citrus fruit, with its peel and juice providing acidity, freshness, and balance to both sweet and savoury dishes.

All year round

Mustard: a condiment that concentrates flavour and allows you to add saltiness, acidity, sweetness, spice or umami in small amounts.

All year round

Honey: a sweet ingredient that adds flavour and also influences moisture, colour, preservation and texture.

All year round

A lean white fish with delicate, flaky flesh and a mild marine flavour.

All year round

Mussels: a seafood product with a distinct flavour and short cooking time, ideal for rice dishes, stews, grilling and snacks.

All year round

Mayonnaise: a condiment that concentrates flavour and allows you to add saltiness, acidity, sweetness, spice or umami in small amounts.

All year round

Spring Onion: an aromatic vegetable that forms the base of sauces, stocks, and numerous everyday dishes.