From the field to your table

Ingredient guide

A practical guide to choosing each ingredient, enjoying it at its seasonal best and making the most of its flavour.

Nuestra despensa

Ingredients to discover

913 ingredients available

All year round

Smooth creamy fresh cheese ready to mix with fruit, with fat depending on the brand.

Todo el año

Pasteurised liquid egg white without yolk, used for preparations that are not fully cooked.

All year round

Unripened white pasteurised cow’s milk cheese, mild and firm enough to slice.

All year round

Small leaves with a lightly peppery taste, used in salads.

All year round

Tender palm hearts sold cooked in jars or tins, with firm texture and mild flavour.

All year round

Young onion sprouts with a fresh taste and delicate texture.

All year round

Fine alfalfa sprouts used in salads and as soup toppings.

All year round

Cooked mussels preserved in oil vinegar and spice marinade.

All year round

Bitter green chicory leaves, distinct from compact Belgian endive.

All year round

Soft rolls made from dough enriched with eggs milk and butter.