Aubergine and meat lasagne
A pasta-free lasagne layered with aubergine, savoury minced meat, béchamel and golden cheese.
Preparation and possible waiting 55 min · Cooking 1 h View Recipe →Search for a food in your pantry and find all the recipes that contain it.
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306 recipes found
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A pasta-free lasagne layered with aubergine, savoury minced meat, béchamel and golden cheese.
Preparation and possible waiting 55 min · Cooking 1 h View Recipe →
Baked hake with sliced potatoes and piquillo peppers. A homemade recipe combining hake, potato, piquillo peppers.
Preparation and possible waiting 30 min · Cooking 45 min View Recipe →
Macaroni with meat and tomato, topped with béchamel and golden baked cheese.
Preparation and possible waiting 20 min · Cooking 35 min View Recipe →
Juicy trout topped with pistachios, parsley and lemon.
Preparation and possible waiting 15 min · Cooking 13 min View Recipe →
Cannelloni filled with sautéed beef, red onion and apple, finished with a smooth olive-oil béchamel and golden mozzarella.…
Preparation and possible waiting 25 min · Cooking 45 min View Recipe →
Slow-cooked beef with potato, carrot and peas in a tomato and wine gravy.
Preparation and possible waiting 20 min · Cooking 2 h 20 min View Recipe →
Crisp filo parcels filled with braised beef cheek, apple, walnuts and raisins. Chill the filling before wrapping.
Preparation 50 min · Cooking 1 h 35 min · Chilling 2 h View Recipe →
Homemade spiced beef kebabs in pitta bread with a fresh yoghurt and mint sauce.
Preparation and possible waiting 25 min · Cooking 15 min View Recipe →
Beef with spring onions and dark beer, served on creamy mashed potatoes with a touch of vanilla.
Preparation and possible waiting 20 min · Cooking 45 min View Recipe →
A colourful salad of roasted beetroot, citrus and toasted walnuts.
Preparation and possible waiting 15 min · Cooking 5 min View Recipe →
A silky green soup of broccoli, avocado and lemon, made without cream.
Preparation and possible waiting 15 min · Cooking 20 min View Recipe →
Classic smooth, creamy béchamel with a touch of nutmeg.
Preparation and possible waiting 5 min · Cooking 15 min View Recipe →