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Chicken mushroom and raisin lasagne

Total time1 h 35 min Preparation 40 min · Cooking 40 min · Resting 15 min How this time is calculated

Preparation excluding the indicated waiting: 40 min · Cooking: 40 min · Resting: 15 min.

Approximate total. Some tasks can overlap; check the steps before planning. Waiting does not require continuous work.

Servings4

Allergens
Cereals containing gluten: Ingredient to check: Lasagne sheets, Plain flour. Usual composition; check the label or the dough/sauce recipe: Lasagne sheets. Milk: Ingredient to check: Milk, Emmental cheese. Indicative information from the listed ingredients, not a complete allergy assessment. Check all product labels, optional ingredients and cross-contact. Composition to check: Plain flour.

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Chicken mushroom and raisin lasagne. Divide filling into three equal portions before assembling four pasta layers.
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Chicken mushroom and raisin lasagne ready to serve

Key recipe details

40 minpreparation excluding indicated waiting
40 mincooking
15 minResting
4servings
3.391 kcalwhole recipe
848 kcalper serving

Approximate calculation based on the stated quantities and average values per 100 g of each ingredient. How we calculate nutrition information

Total time: 1 h 35 min Preparation 40 min · Cooking 40 min · Resting 15 min How this time is calculated

Preparation excluding indicated waiting: 40 min · Cooking: 40 min · Resting: 15 min. Approximate total; some tasks can overlap. Waiting does not require continuous work.

Recipe characteristics

Omnivorous Pasta 1 to 2 hours Spanish
Allergens
Cereals containing gluten: Ingredient to check: Lasagne sheets, Plain flour. Usual composition; check the label or the dough/sauce recipe: Lasagne sheets. Milk: Ingredient to check: Milk, Emmental cheese. Indicative information from the listed ingredients, not a complete allergy assessment. Check all product labels, optional ingredients and cross-contact. Composition to check: Plain flour.
View full classification 11 tags
Diet
Omnivorous
Dish type
Pasta
Meal
Lunch
Preparation
Baking
Appliances
OvenOvenproof dishWhisk
Cuisine
Spanish
Season
All year round
Occasion
Everyday menu
Total time
1 to 2 hours

Allergen information is indicative. Always check each product label and possible cross-contamination.

Recipe characteristics

Dish type

Pasta

Meal

Lunch

Total time

1 to 2 hours

What you need

Ingredients

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Method

  1. Soften chopped garlic and onion in 60 ml oil for 10 minutes. Add chopped mushrooms and cook for 6 minutes.

  2. Add raisins, chicken, thyme, pepper and half the salt and cook for 5 minutes, breaking up, until chicken is done. Cool for 15 minutes.

  3. Cook sheets as directed and spread separately on a clean tea towel.

  4. Cook flour in 40 ml oil for 2 minutes. Gradually whisk in milk and cook for 10 minutes. Add remaining salt.

  5. Stack four layers of three sheets with three layers of filling. Cover with béchamel and cheese and bake at 180°C for 10-15 minutes until hot through and golden. Serve with parsley.

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