From the field to your table

Ingredient guide

A practical guide to choosing each ingredient, enjoying it at its seasonal best and making the most of its flavour.

Nuestra despensa

Ingredients to discover

913 ingredients available

All year round

A solid plant-based spread for cooking and baking, used instead of butter in doughs and fried vegetables.

All year round

A creamy plant-based spread for fillings, frostings and sauces.

All year round

A shredded plant-based preparation that adds flavour and a melting texture to croquettes, tortillas and gratins.

All year round

A mineral salt with a sulphurous aroma and pink-grey colour reminiscent of cooked eggs.

All year round

A cooked wheat-gluten preparation with a firm texture, suitable for plant-based stir-fries and stews.

All year round

A liquid sweetener obtained from agave with a fluid texture and mild flavour.

All year round

Dehydrated soya protein in small granules that absorb liquid for fillings and stews.

Todo el año

Firm smoked tofu that brings a strong savoury flavour to stir-fries and sauces.

All year round

A plain fermented soya preparation used in dairy-free batters and creams.

All year round

Cooked pumpkin blended into a smooth purée, without sugar or spices, adding moisture and colour to sweet doughs.