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Rice syrup
Thick syrup made from rice, with mild sweetness and an amber colour.
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Thick syrup made from rice, with mild sweetness and an amber colour.
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Unsweetened dried ginger-root pieces with an intense warming aroma.
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Wheat pastry in very fine strands, becoming crisp when baked.
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Dairy yoghurt flavoured with lemon, usually sweetened.
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Firm tart red berries, distinct from blueberries.
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Food-grade farmed bird with dark strongly flavoured meat.
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Previously soaked dried catshark strips used in traditional stews.
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