Recipe collection
Fish
Recipes with fresh or canned fish for the oven, frying pan and casserole.
Thinly sliced tomatoes with cashew cream and anchovies
Pescatarian Includes 8 h soaking
Crispy feta with anchovies and honey dressing
Pescatarian
Horse mackerel with rice and garlic mayonnaise
Pescatarian
Three-fish and shellfish stew
Pescatarian
Cod with mushrooms and soy-glazed pearl onions
Pescatarian
Sea bream parcels with mushrooms and prawns
Pescatarian
Roast salmon with basil and anchovy sauce
Pescatarian
Swordfish in escabeche with potatoes
Pescatarian
Roast trout with leeks, potatoes and lime
Pescatarian
Megrim and king prawn rolls with seafood sauce
Pescatarian
Skate with clams in spicy tomato sauce
Pescatarian
Three ways with hake toasts
Pescatarian
Potato stew with mackerel and peppers
Pescatarian
Roast mackerel with mushrooms in wine sauce
Pescatarian
Roast sea bream with warm squid vinaigrette
Pescatarian
Egg-coated horse mackerel with romesco sauce
Pescatarian
Salt cod with dried fig and honey cream
Pescatarian
Fresh cod stew with potatoes and peas
Pescatarian